Cuisine Type/s: Barbecue Attire: Casual Open For: Lunch
Description:
Devoted to the pursuit of barbeque perfection, Whole Hog Café, operated by Hyatt Regency New Orleans, employs top-secret cooking techniques and a 2,000 pound smoker to deliver award-winning dishes, including succulent pulled pork, tender beef brisket, smoked chicken and finger-licking BBQ ribs.
