Louisiana Seafood Festival
September 2-4, 2016
This Labor Day weekend, head to New Orleans City Park for three days of seafood, cocktails, live music, and family fun!
With Louisiana’s incredible seafood history, it’s no surprise that we have a three-day festival to celebrate this delicious fare. A variety of Louisiana vendors will provide their takes on every type of seafood cuisine – oysters, crawfish, shrimp, and more.
Vendors include renowned restaurants such as Acme Oyster and Seafood House, Café Giovanni, Drago's Seafood Restaurant, Galatoire's, Red Fish Grill, and others.
Stay tuned for the 2016 official list of vendors here.
Throughout the festival grounds, local Louisiana musicians will keep festival-goers dancing. Previous performers include Kermit Ruffins, Rebirth Brass Band, and Amanda Shaw. Stay tuned for the official musician lineup here.
Head to the Art Village to browse through a variety of local art vendors! Crafts, arts, jewelry, textiles, and more will be featured.
Check out Louisiana Seafood Festival’s Cooking Pavilion, featuring celebrity chef demonstrations including Chef John Besh, Duke LoCicero of Café Giovanni, Michael Sichel of Galatoire’s and more. Stay tuned for celebrity chef announcements here.
Location and Parking
The festival is located at the Festival Grounds in City Park. Free parking is available on site.
The festival is produced as an annual fundraiser for the Louisiana Hospitality Foundation, a non-profit that aims to improve Louisiana communities by supporting education, health, and social welfare.
For more information about the Louisiana Seafood Festival, head to www.louisianaseafoodfestival.com.